• Cranberry and pumpkin seed crackers• Vegan boursin cheese• Gingernut biscuits• Branston Pickle• Rhubarb Chilli Jam• Lemon and thyme blueberry jam• Black charcoal and sesame crackers• A bottle of bubbly
Cranberries, Pumpkin seeds, Flour, Butter, Sugar, Salt, Baking powder,
Serve with vegan boursin cheese
Want to make it yourself?
Check out the recipeCashews, Garlic, Nutritional yeast, Lemon juice, Salt, Pepper,
Serve with crackers, or some soughdough bread
Want to make it yourself?
Check out the recipeFlour, Bicarbonate of soda, Ground ginger, Butter, Sugar, Golden syrup,
Serve with a cup of tea
Want to make it yourself?
Check out the recipeCarrots, Swede, Onions, Apples, Dates, Prunes, Tomatoes, Vinegar, Sugar, Salt, Spices,
Serve with a ploughman's sarnie
Want to make it yourself?
Check out the recipeRhubarb, Sugar, Lemon juice, Chilli,
Pairs well with a cheese board
Want to make it yourself?
Check out the recipeBlueberries, Sugar, Lemon juice, Thyme,
Serve with scones and cream
Want to make it yourself?
Check out the recipeFlour, Butter, Black sesame seeds, Salt, Baking powder,
Serve with vegan boursin cheese
Want to make it yourself?
Check out the recipe